cellio: (moon-shadow)
Monica ([personal profile] cellio) wrote2004-04-09 02:43 pm
Entry tags:

KfP "beer"

In the "this is just wrong" category: kosher-for-Passover beer (forwarded to me by [livejournal.com profile] ralphmelton). Someone else on my friends list ([livejournal.com profile] arib, maybe?) spotted something like this (probably this) in a store but couldn't bring himself to investigate, if I recall correctly. I thought at the time that it was a labelling error or a local thing, but I guess not.

I'm not a big beer drinker and don't feel overly constrained by that aspect of Pesach, but I would buy a single bottle out of curiosity were that an option. Not an entire case, though.

[identity profile] juuro.livejournal.com 2004-04-11 10:26 pm (UTC)(link)
Fermentation is used to convert green tea to black or brown. In teas, this is an intracellular enzyme process. Just crush the leaves a bit, crumble them into not-too-tight balls, and leave to ferment. No additives.

Of the flavourings I hazard no guess. I keep strict observance in that respect: any flavouring in tea is not permitted! ;)