culinary adventure

[cellio]

This afternoon at the bunny melt someone postulated that anything goes well with either chocolate or garlic, but never both. Someone mentioned mole' sauce, and I commented that I think I would actually enjoy chocolate-covered garlic. And lookie, Google to the rescue!

Comments

[dglenn.livejournal.com]

Alas, I know naught of making them, only of eating them.