winter CSA, week 8

- 11 carrots (varied sizes)
- 3 green meat radishes
- 7 Empire apples
- 5 "white" potatoes (I expected the skins to be lighter; haven't looked inside yet)
- lettuce
- Rosie Asian greens
- 2lb spelt berries (what the heck are... ok, got help from Google)
- dozen eggs
- quarter pound of "cowboy coffee" cheese (there's an espresso rub)
- jar zucchini relish (who knew?)
I might need to pickle some of the radishes. My pickled daikon radish back at the beginning of the season worked out pretty well, but I like them more than Dani does. Do radishes roast well, I wonder?
There's one delivery left in the winter CSA. We signed up for the spring share, which is weekly for eight weeks (after a gap of three weeks, if I recall correctly). We'll make decisions about summer later; for that we have options for both size and frequency.
no subject
The CSA folks suggested spelt-berry porridge.