cellio: (Default)
[personal profile] cellio
  • 3 ears corn
  • 2 largish tomatoes
  • 1 large red onion
  • 1 large zucchini (zucchinus?)
  • 2 peaches
  • 9 Bartlett pears

Total weight about 7.5 pounds.

Two peaches aren't enough to make cobbler; we'll just have to eat them straight, or grilled -- so not a hardship! That's a lot of pears; I should look for a pie recipe or make pearsauce, maybe. (Are Bartletts good in pies? I think I've usually baked with Bosc, though I don't have a ton of experience either way.)

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Date: 2022-08-25 02:01 am (UTC)
richardf8: (Default)
From: [personal profile] richardf8
Bartletts are good in pies.

We had some plums that were more than ripe and some leftover streusel from the last time Morgan made a peach crisp.

I grilled the plums, put them into a dish with streusel and goat cheese. Served it to Morgan like that ant mixed mine up a bit. It was great, and you can do that with two peaches just fine, I think.

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